We are constantly bombarded with ads, advice, and warnings on how much and what to eat. And it all costs too much time and money. For folks with disabilities, our diets can help or hinder our day-to-day and long term health. Issue of #8/605 of the Bulletin has ideas about food, nutrition, advocacy and dignity. Keep reading below. Enjoy. 

· Dignity in Food systems (shelters, food banks, food programs)
· Right to Food—Internationally and in Canada
· Better Harm Reduction Tools include Harm Reduction Diets and Food Tips
· Income and Other Supports for Nutrition
· Shelter standards for food, diet and nutrition

==> Booklet for food access and advocacy